We cultivate health through mushrooms

Organically & sustainably grown in Utah

What we grow

Species scientifically proven to have medicinal & horticultural benefits

  • Maitake (Hen of the Woods, Cordyceps, Lion's Mane, Shiitake, Reishi, Turkey Tail, Enoki, Brown Beech, Oyster

What we sell

  • Mushroom jerky
  • Culinary, medicinal, & gourmet varieties
  • Mushroom cultures & spawn
  • Health tinctures and extracts

Who we serve

Our mission is to support the health of the earth and all of it's inhabitants by utilizing fungi in a sustainable way

  • Consumers: ready-to-eat mushrooms, snacks, & grow kits
  • Farmers, gardeners, & nurseries: mushroom spawn for soil enrichment & plant health
  • Landscapers & clean up: mushroom spawn for environmental remediation.

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